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Home   Academic Standards   Accreditation   Assessments/Testing   Board of Education   Career and Technical Education   Child Nutrition   Commissioner of Education   Directories   Early Childhood   Laws and Regulations   Licensure   News / Publications   School Finance   School Improvement   Special Education   Title Programs Return to Monthly view. Food Safety Basics (PUBLIC VISIBILITY) Description: Food Safety Basics for school & CACFP nutrition personnel includes lessons on holding food safely, good personal hygiene, preventing contamination of equipment and supplies, handling chemicals, cooking food safely, and obtaining food from approved sources. Pre-registration required. Event Location: Name: Learning Center Address: 308 W Frontview City, State Zip: Dodge City, KS 67801 Event Contact: Name: Cindy Johnson Phone (785) 296-2276 Email: cljohnson@ksde.org Team: CNW Some documents on this website require Adobe Reader to view. Get Adobe Reader   -Parents  -Students  -Teachers  -Administrators  -Data, Media and Reports   -Home  -Academic Standards  -Accreditation  -Assessments/Testing  -Board of Education  -Career and Technical Education  -Child Nutrition  -Commissioner of Education  -Directories  -Early Childhood  -Laws and Regulations  -Licensure  -News / Publications  -School Finance  -School Improvement  -Special Education  -Title Programs Copyright June 19, 2008© KSDE   |  Privacy Statement  |  Terms Of Use  |  System Maintenance Notices The Kansas State Department of Education does not discriminate on the basis of race, color, national origin, sex, disability, or age in its programs and activities. (more information...)